Shin Ramen Black

This is probably the very best South Korea has to offer in terms culinary excellence. Shin Ramen Black is amazing

Ingredients

• Shin Ramen Black
• Green Onions
• Egg

Cooking Instructions

1. 300ml of cold water into a pot
2. Bring water to a rolling boil on stove
3. Add soup base and freeze dried garnishes
4. Add noodes
5. 30 seconds later add egg
6. Reduce heat to medium-hot
7. Add diced green onions
8. Stir constantly
9. Transfer noodles to large bowl